Friday, January 16, 2015

Yammie's Noshery Sausage and Queso Dip

We had this dip for fun the other night, and all of us really liked it except for Owen, since I used chorizo as the sausage of choice.  We found the recipe here, and it is a very easy and tasty recipe, and I will post it the way I made it, which is a little different from the posted recipe.  Noah gave it a perfect 10, Aaron and I gave it a 9, and Owen gave it a 7.  We didn't do calories on this, because there are so many servings, but it isn't a low calorie dish by any means :).

1 lb chorizo
1 onion, minced
4 garlic cloves, minced
1/2 a jalapeno, diced
1 can Rotel
3/4 t cumin
3/4 t chili powder
1 t onion powder
dash of cayenne pepper
salt to taste
3 T milk
6 c cheese (Monterey Jack and cheddar is what I used)
4 T cornstarch

Mix together the cheese and cornstarch.  Brown the chorizo, then add in the onion, garlic and jalapeno, and cook until the veggies are softened.  Add in the Rotel, the spices and milk.  Stir together, then add in the cheese mixture and cook until thickened and ready to eat!

We really liked this, Aaron especially really enjoyed this, and he doesn't usually like cheese sauces.

1 comment:

  1. What did you dip in it? Chips? breads? it sounds good, but maybe too spicy with the chili powder and jalapeno. Love mom