Monday, September 14, 2015

Dave Lieberman's Salmon with Three Bean Salad

I love this easy, fresh fish recipe, it really hit the spot for me, and everyone else seemed to enjoy it as well, just maybe not as much as me :).  I found this recipe on foodnetwork.com, and here is the actual link.  I used black beans instead of navy beans, and I baked the salmon in a 400 degree oven for about 15 minutes, since Aaron likes his salmon well done.  Cook less time for a medium rare, about 10 minutes or so.  Each serving was 420 calories for six servings with the avocado on top.  Noah gave this a perfect 10, I gave it a 9, Owen and Aaron gave it a 7.  This is fresh and delicious!

1 comment:

  1. I love salmon, but on the beans, I am not so sure. Maybe eat them separately. I know...... Love mom

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